5 catering for Wedding venues in Manchester and Cheshire Best Western Manchester Altrincham Cresta Court Hotel

WEDDING BREAKFAST MENUS

Best Western Manchester Altrincham Cresta Court Hotel quote request

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Wedding venues in Manchester Cresta Court Hotel
Twilight and evening wedding venues in Manchester Cresta Court Hotel
Afternoon Tea Wedding venues in Manchester Cresta Court Hotel
Winter Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel
Wedding venues in Manchester Cresta Court Hotel

Wedding venues in Manchester Cresta Court Hotel

THE WEDDING BREAKFAST MENU

Starters

Chicken Liver Parfait with Onion Chutney and Brown Toast
Melon Served with Honeyed Syrup and Raspberry Coulis
Glazed Goats Cheese with Red Onion Chutney on Bed of Rocket Leaves*
Salmon and Haddock Fishcake with Citrus Dressing*

Soups

(Available as a starter or soup course)
Roasted Tomato and Red Pepper
Cream of Vegetable
Spicy Parsnip
Carrot & Coriander
Wild Mushroom

Sorbets

(Available as an Intermediate course)
Raspberry, Lemon or Champagne

* available on upgraded menu

Mains

Roast Cheshire Turkey with Sage and Onion
Stuffing, Chipolata Sausage

Served with Rich Gravy and Accompanied by Cranberry Sauce, Roast Potatoes, Baton Carrots, Parsnips & Swede

Corn-fed Chicken Breast, Mushroom
and Garlic Cream Sauce,

Herb Roasted Potato and Garden Greens

Roast Leg of Lancashire Lamb
Served with Glazed Root Vegetables, Garlic &Rosemary Potatoes and a Mint Gravy *

Traditional Roast Sirloin of Beef
with Apple and Sage Stuffing, Thyme

Scented Roasted Potato, Honeyed Root Vegetables and Red Wine Gravy *

Roast Loin of Pork with Honey Glazed Crackling,
Braised Red Cabbage

With Apple, Roast Potatoes Honeyed Carrot Batons and English Cider Jus

Baked Salmon Fillet
with Fresh Herb New Potatoes, Panache of Vegetables Finished in a Lemon Butter Sauce

Vegetable and Torfu Kebabs Glazed with Tamarin and Honey,
served with a Peanut Sauce

Spicy Beans, flavoured with Cumin, Chilli, Coriander and Tomatoes,
Served on a Baked Sweet Potato, topped with Sour Cream and Cheshire Cheese.

Desserts

Warm Chocolate Brownie with Vanilla Ice Cream
Baked Vanilla Cheesecake with a Berry Compote
Individual Hot Apple Pie served with Crème Anglaise
Eton Mess

A Selection of British Cheese and Biscuits served with Celery and Grapes and a Sweet Chutney (can be served as an additional course)
*available on upgraded menu

How to Contact Us:

Our Wedding executives will be delighted to meet up with you to show you our facilities, help you plan the lead up to your big day and to make the process as easy and stress free as possible.

The following phone number also has a voicemail facility to enable you to leave any enquiries or messages during out of office hours:

Contact the Wedding Executives on: 0161 927 2612

Or e-mail: events@cresta-court.co.uk